The summer holidays are now in full-swing and with the Sun shining on (most!!) days it is the perfect time for adventures and fun, Being 'out and about' all day can make finding healthy, interesting and tasty food tricky, particularly if you are Vegan or simply experimenting with a more plant-based way of life. Vegan recipes and snacks, like fantastic Get Fruity bars, are a sure-fire way of ensuring you never have a run of the mill picnic again.
Plant-based alfresco dining doesn't mean you have to say goodbye to the classic picnic fare; the mighty sandwich!! We have found the most amazing recipe for a beetroot hummus and crispy chickpea sub-sandwich which leaves all other sandwiches quivering on the side-lines. Huge on taste and small on effort this sub is an all-time favourite of ours.
Beetroot Hummus and Crispy Chickpea Sub-sandwich
Insanely scrumptious warm but equally delicious cold.
As you know here at Get Fruity we love bright vibrant colours in everything, especially our food and this next recipe is, quite simply, a rainbow in a wrap! It can brighten up the greyest of days and the taste doesn't disappoint either.
Veggie Olive Wraps with Mustard Vinaigrette
The next recipe is a great twist on a classic potato salad but replacing the mayo for a much healthier and tastier combination.
Mediterranean Potato Salad
A heady flavour combination that will have everyone asking for more.
These recipes are just a snippet of the expansive choice of plant-based food that is available for you and your family to try and love this summer.
Alongside these mouth-watering picnic 'mains' why not try some raw vegetables and hummus and some home-made vegetable crisps.
Of course, no day out is complete without some of our amazing Get Fruity bars for a healthy, tasty treat that will help sustain energy all day.